Hot Cocoa is Hot Again! For 2018, In-N-Out Burger added a new menu item - the first in more than a decade: hot cocoa. It made big news … [Read more...]
Farmshop Marin Desserts Are DeathbedFood.
I die for Meringue + Ricotta. I've written about Farmshop Marin before (Farmshop made my day in 2015) but two of their current … [Read more...]
Lauding Laduree in Beverly Hills.
Laduree makes me happy to be an Angeleno. I've always wanted to live in New York. Not for Broadway, the Met or Central Park. No. I've … [Read more...]
Geoffrey’s in Malibu is Reason Enough to Love LA
An hour drive, a million miles. Angelenos get stuck in enclaves. Westsiders on the Westside, Eastsiders on the Eastside - commutes … [Read more...]
City Tavern’s French Toast in Culver City is DeathbedFood
Evoking memories of Mom making pastries. Culver City may be my favorite street in LA to eat. I believe old-Americana, tree-lined … [Read more...]
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