DeathbedFood® Food Stories by Diane Wagner

Diane Wagner's Blog | So good you could die happy at 1st bite!

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My Writing Stinks

May 18, 2016 by Diane Wagner

Back To School. I'm a terrible writer. Just terrible! Or so I worry about constantly, obsessively at dinner and on vacation, … [Read more...]

Ruth Reichl’s Saturday Morning Inspiration

March 26, 2016 by Diane Wagner

Have Coffee And Pastry With Me. Ruth Reichl is my muse. Her tweets take you right there with her as she starts her day. Today, … [Read more...]

Dear Jon(athan)

October 25, 2015 by Diane Wagner

A Dear John Letter to Jonathan Gold. Dear Jon: It’s very hard for me to write this letter. I’ve been struggling about ending it for … [Read more...]

The President and the Peas

July 2, 2015 by Diane Wagner

Inspired by the release of Melissa Clark's guacamole recipe in The New York Times, the resultant Guacamolegate scandal and President … [Read more...]

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🍴Di Wagner 🍷

Food humor on this Tuesday. Flubbing my way to success!
NEW from the blog.
https://deathbedfood.com/chicken-flubber/
#food #humor #foodblogger

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Thank you @inagarten for the awesome mustard-roasted fish recipe! It was a huge success. Wrote about it on the DeathbedFood blog: https://deathbedfood.com/mustard-fish/
#BarefootContessa #fish #recipe #DeathbedFood

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Who's on Team Betty Crocker? If you're not, here's a reason to join us: Snickerdoodles! See the recipe on my blog: https://deathbedfood.com/betty-crocker-snickerdoodles/
#cookies #recipe #DeathbedFood

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Was so in love with the egg white avocado toast this a.m. that I decided to Photoshop it! *drooling*

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HUGE #wine #news! Vintage Wine Estates (where I worked in the tasting room) and Duckhorn are going IPO!! Good or bad? Let's have a glass of vino and decide. 🍷
https://www.sfchronicle.com/wine/article/California-wine-companies-are-doing-what-hasn-t-15964277.php

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